Steps to Prepare Award-winning Vegan Shepherd's Pie

Vegan Shepherd's Pie. So flavorful and satisfying that you won't miss the meat! Place the potatoes in a pot, cover with cold water, and bring to a boil over medium-high heat. Boil potatoes, mash them until smooth, then add the butter (vegan butter for a vegan shepherd's pie).

I have to be honest, I am usually a fan of Vegan Pot Pies because I love me some crust, but after perfecting this lentil shepherds pie, I am a true fan and convert to the cottage pie life! The Best Vegan Shepherd's Pie features protein rich lentils with a medley of vegetables in a rich gravy, topped with classic mashed potatoes and baked to perfection for a rustic, comfort food everyone will love! Savory, comforting, hearty, easy to make and delicious – this Vegan Shepherd's Pie pretty much has it all.

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegan shepherd's pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

So flavorful and satisfying that you won't miss the meat! Place the potatoes in a pot, cover with cold water, and bring to a boil over medium-high heat. Boil potatoes, mash them until smooth, then add the butter (vegan butter for a vegan shepherd's pie).

Vegan Shepherd's Pie is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Vegan Shepherd's Pie is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Shepherd's Pie:

  1. {Get of mashed potato layer.
  2. {Get of russet potatoes.
  3. {Prepare of butter.
  4. {Prepare of milk.
  5. {Prepare of garlic.
  6. {Get of bottom layer.
  7. {Take of vegetable oil.
  8. {Take of onion.
  9. {Take of mixed vegetables.
  10. {Take of garlic.
  11. {Take of hot chunky salsa.
  12. {Prepare of yves ground round.

Meanwhile, chop the carrots, celery, and onion, sauté in vegan butter or oil for a few minutes. Add the mushrooms, and cook until the edges begin to darken. Add the garlic, and season with salt and pepper. This vegan shepherd's pie is the dinner recipe version of wearing a fuzzy sweater and drinking hot mulled cider.

Steps to make Vegan Shepherd's Pie:

  1. Bring potatoes to a boil until tender – 25 min – and drain.
  2. Preheat oven to 400 and spray 2 qt baking dish with cooking spray.
  3. Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa..
  4. Crumble the veggie ground beef into skillet with vegetables – medium heat – about 10 min.
  5. Spread vegetarian meat into bottom of baking dish cover with mashed potatoes.
  6. Bake in preheated oven – about 20 min.

It's cozy comfort food to the max! Imagine: a creamy gravy filled with tender vegetables, lentils and scented with fennel and sage. Then a fluffy layer of Yukon gold potatoes, topped with fresh rosemary. Filling and comforting vegan shepherd's pie made with a delicious veggie-packed veggie mince and creamy mashed potatoes. Perfect for a hearty and satisfying vegan dinner.

So that is going to wrap it up with this special food vegan shepherd's pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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